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Classic Panettone Cake (35.2 oz) - Pasticceria Fraccaro 1932, Italian Gift with Candied Fruit and Raisins, Imported from Italy - Christmas Tin
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Category: bauducco bauduccopanettone

About this item
- SOURDOUGH STARTER: Prepared with only sourdough starter, a process that modern industry has lost; gives the dough an intense taste, a natural softness and better digestibility
- QUALITY AND MADE IN ITALY TRADITION: Since 1932 the Fraccaro family continues with enthusiasm and conviction its production always faithful to ancient traditions
- CRAFTMANSHIP: In our bakery we use only quality ingredients and carefully selected, guaranteed by our craftsmanship
- GENETICALLY MODIFIED ORGANISM FREE ITALIAN CAKE: The use of raw materials ensures no GMOs are present, prioritizing natural resources while maintaining flavor.
- PANETTONE ANTICO PASTICCERIA FRACCARO 1932: The original Italian Christmas cake, made according to the traditional Milanese recipe: 36 hours leavening, honey, sweet Australian raisins and candied citrus peels. Made with soft naturally leavened dough. Sweet and fragrant taste, with a soft and compact consistency
- ELEGANT TIN GIFT: Italian confectionery speciality of 35.2 Oz / 1Kg, an excellent choice as a Christmas gift or to bring as a present for different occasions. Our special packages enclose and emphasize the variety of our territory; each detail is perfect to surprise your guests